No picture, but I'll describe. I got this recipe from Finding Joy in My Kitchen. She got the recipe from somewhere else. Here's the link for the Whole Wheat English Muffins recipe.
These muffins had a very good flavor, but they did not rise at all for me. They are VERY thin. I cut the recipe in half which might have altered the recipe, but I don't see why that would affect anything. I may not have let the dough rise long enough the first time. Who knows? I do know that I will gladly be eating these right up even though they are flat. Good flavor, good texture, and they toast up very well. I will also be trying to make a whole batch of these again in order to have some in the freezer.
I hope you like them.