Wednesday, November 18, 2009

Mediterranean Pizza

I've made this recipe several times, but never posted it. James says this is one of his favorite pizzas. I don't have amounts because I just top the pizza to our personal preferences. I've made this with homemade pizza dough and pita bread and both are yummy.

Mediterranean Pizza:
1. Pour a little olive oil over the crust of your choice (dough or pita), sprinkle a little garlic powder on the crust and top with a layer of mozzarella cheese.
2. Put the following items on the pizza in an amount of your preference: finely chopped tomatoes, finely chopped onions, kalamata olives, chicken (we didn't have any cooked last night so I omitted this), and feta cheese.
3. Bake in a preheated 400° oven until the cheese is melted and the crust is crispy.


heartnsoulcooking said...

My family love pizza and I make one once a week. It's become a tradition to have pizza night.
I have become a follower of your blog. I love to share recipes and ideas, come by and visit my blog and maybe do the same.
THANKS!!! for the recipe.

Kat said...

Thanks Geri, I'll look up your blog!

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