We picked some wild Mustang grapes from our property. James cleaned them all and here's how many we picked.
He processed the grapes and made a lot of grape juice. He used 5 cups of it and sugar and sure-jell to make 4 pints of grape jelly. He had a lot of juice left so he froze it so that he could just thaw it out and make jelly again when we run out.
1 comment:
wonderful idea to freeze the grape juice! Just picked two bucketfuls tonight! Thanks.
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